January 26, 2012
Posted by Michelle
Chili was one of those things that always intimidated me. I don’t know why. I guess because people always talk about their “special” chili or their “secret” recipe. People make a big friggin deal about making chili. Sure, there are many different ways to make it and there is no one right way (hear that, [...]
January 18, 2012
Posted by Michelle
By Naomi McGinnis I’m a foodie. I make a weekly menu for our home-cooked dinners, eat organic food and pride myself on the fact that my daughter has never had a jar of baby food. Ever. Sure, I’ll eat out for lunch or order takeout for dinner on occasion and love Red Baron frozen pizza, [...]
January 11, 2012
Posted by Michelle
Oh my gosh, y’all… I found the most amazing recipe. It is amazing for so many reasons and I want to tell you all of them! 1. It is a pasta recipe but it isn’t all heavy and boring and doused in a sauce from a can or jar. 2. It is fresh and light [...]
January 4, 2012
Posted by Michelle
My friends over at the WEBstaurantStore, the #1 restaurant supply site on the web, have given ME a food mill to give to YOU! Now… you might be going “A food mill? BO.RING!” You’re wrong about that and I’m going to tell you why. In fact, you should be PSYCHED to enter to win this food mill! PSYCHED, [...]
